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Production Period May~September
Growing Area Hsinchu,Miaoli,Taichung
Storage Temperature 0~10°C
Storage Duration 20~30days
Relative Humidity 85-90%
Packing 7kg/carton(20~25pieces)
Characteristic The rind is thin and golden brown.The pulp is crisp and very juicy,rich in cellulose,Vitamin B,mineral,phosphor,calcium,sodium,and iron.
 
   
   
 
   
   
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