particular
 
>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>
     
  muskmelon  
   

 

Production Period January~December
Growing Area Yunlin,Chiayi,Tainan
Storage Temperature 7~12°C
Storage Duration 7~24days
Relative Humidity 90-95%
Packing 12kg/carton(7~9pieces)
Characteristic The rind is light green with web pattern.The pulp smells sweet and thick,soft and very juicy,rich in carbohydrates,vitamin B & C,phosphor,and sodium,thirst quenching and heat relieving,helpful to digestion.Its rich fragrance can be used in concocting various kinds of beverages,such as muskmelon shake,ice cream,fruit juice,and muskmelon cake,can also be canned.
 
   
   
 
   
   
Qing Guo Product
ballet Banana
Carambola Custard apple
Grape grapefruit
Lemon Litchi
Mango Muskmelon
Papaya pear
Pineapple PonKan
Pummelo silage
Sweet orange Waxapple
 


繁體中文